Lamb Hindshanks
Approx. 850 grams per pack of two shanks.
A firm cold weather favourite but loved by all at any time of the year, especially when braised in wine and stock and cooked long and slow - the meat will fall off the bone.
Approx. 850 grams per pack of two shanks.
A firm cold weather favourite but loved by all at any time of the year, especially when braised in wine and stock and cooked long and slow - the meat will fall off the bone.